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GIFT CARDS

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New specials posted daily!

Daily Specials

Monday House Mules

Tuesday Tini Tuesday

$9.99 Martinis

Wednesday Select bottles of wine

$20

Thursday Tequila Thursday

$6 House Margaritas

Friday Beer Specials

$2 Off All Bottled Beer

ORDER ONLINE

RESERVATIONS

GIFT CARDS

Main Menu

Wood Fired Pizza

11" 8 cut traditional Neopolitan-style thin crust gourmet pizza
Try your favorite pizza on our cauliflower crust.

Margherita
Tomatoes, fresh mozzarella, basil, aged balsamic, olive oil and garlic.

Chicken Bacon Ranch
Chicken, bacon, banana peppers, cheddar, mozzarella, red peppers, scallions, ranch.

Diavolo
Sausage, capers, mozzarella, spicy tomato sauce.

Funghi
Roasted cremini, shiitake and oyster mushrooms, herbed mascarpone, mozzarella, garlic, arugula.

Bruschetta
Diced chicken, house bruschetta, fresh mozzarella, provolone, mozzarella, garlic oil

Gorgonzola
Gorgonzola, caramelized onions, pine nuts, chicken, garlic butter, hot honey and mozzarella

Appetizers

Tuscan Ricotta Dip
Smokey cream cheese ricotta blend, mozzarella, chopped roasted tomatoes and spinach served with baguette crostinis
Add diced chicken

Meatballs
Marinara, shaved parmesan with fresh basil.

Zucchini Ribbons (V)
Zucchini ribbons, parmesan cheese, roasted red pepper sauce.

Calamari
Crispy calamari, breaded pickled banana peppers, giardiniera, lemon aioli dipping sauce.

Crab Stuffed Mushrooms
Crab stuffing, silver dollar mushrooms topped with herb butter.

Stuffed Peppers
Hot sausage stuffed banana peppers, mozzarella, marinara.

Beans & Greens (GF)
Sausage, sautéed greens, banana peppers, white cannellini beans, crushed red pepper, garlic and shaved parmesan

Tricolore (V)
Roasted broccoli, cauliflower and red peppers, olive oil, red pepper flakes with a ginger soy dipping sauce
Gluten Free without dipping sauce

Salsiccia (GF)
Sautéed mild sausage, sweet peppers in a lemon garlic sauce topped with mozzarella and Parmesan

Soup & Salads

Italian Wedding Soup

Cranberry Balsamic Salad (GF) (V)
Field greens with craisins, candied pecans, feta and cranberry balsamic

House (GF) (V)
Field greens, kalamata olives, grape tomatoes, roasted red peppers, cherry peppers, bleu cheese with Tuscan vinaigrette.

Rustica (GF) (V)
Field greens, roasted beets, asparagus, roasted red peppers, goat cheese with a balsamic vinaigrette.

Caesar (V)
Crisp romaine lettuce, Caesar dressing, croutons and shaved parmesan.

Salad Addons
Make any salad entrée size
Add Salmon
Baked Chicken
Shrimp
Crispy Chicken

Entrees

Chicken Piccata
Classic chicken piccata, lemon, capers over linguine with herb butter.

Stracotto (GF)
Italian beef roast braised in a hearty brown demi-glaze served over gorgonzola risotto, bourbon honey carrots

Swordfish (GF)
Sautéed herb swordfish in a piccata herb butter, grape tomatoes, asparagus and roasted fingerling potatoes.

Salmon (GF)
Sautéed salmon, roasted tomatoes over spinach in a savory garlic cream sauce.

Chicken Marsala
Wild mushrooms, Marsala wine sauce, herbed linguine.

Maiale
Bone in pork chop with a cranberry bourbon glaze, craisins and candied pecans with crispy fingerlings and arugula

Pollo
Breaded chicken breast, fresh mozzarella, lemon basil cream and herbed linguine
Or Chicken Parmesan style

Pollo
Breaded chicken breast, fresh mozzarella, lemon basil cream and herbed linguine.
Or Chicken Parmesan style

Fresh Pasta

Have any pasta with gluten free penne

Toscana Meatballs
Three 4 oz. meatballs, marinara and herbed butter linguine.

Gnocchi Burrata
Gnocchi, creamy tepid burrata cheese, sausage, roasted tomatoes in a sage brown butter

Chicken & Spinach
Chicken, spinach, banana peppers, spicy tomato cream, linguine.

Bolognese
Beef and sausage ragu over pappardelle.

Shrimp
Blackened shrimp, sweet peppers in a creole cream tossed with fettuccini

Carbonara
Chicken, caramelized onions, peas, bacon, alfredo and fettuccine.

Ravioli (V)
Choose Six 4 cheese Ravioli OR four jumbo short rib ravioli
Choose pomodoro sauce, roasted tomatoes, basil OR marsala marinara sauce, roasted tomatoes, basil
Add Baked Chicken
Crispy Chicken
Meatball

Primavera (GF) (V)
Broccoli, cauliflower, spinach, tomatoes, mushrooms, roasted red peppers, olive oil, garlic with zoodles.

Lasagna
Marinara, fresh pasta, sausage, beef, alfredo, ricotta & mozzarella

Penne Al Forno' (V)
Vodka tomato cream, mozzarella, baked penne.
Add Baked Chicken
Crispy Chicken
Meatball

Kids

Kids 10 and under

Kids Cheese Pizza

Kids Pepperoni Pizza

Chicken Fingers & Fries

Kids Pasta
Marinara, Alfredo, Butter, Herb Butter, Plain
Add a 4oz meatball | Add three shrimp

SIDES: Sauteed Spinach, Parmesan Risotto, Crispy Potatoes and Arugula

V = Vegetarian | GF = Gluten Free

Take home a delicious Wood Fired Pepperoni Roll

Drinks

Wine

HOUSE WINES

Chardonnay - Pinot Grigio - Cabernet Sauvignon - Merlot

Kim Crawford Prosecco is on the wine menu at Toscana Brick Oven

PROSECCO, KIM CRAWFORD
Sparkles with vibrant and crisp notes of pear, citrus and tropical fruit. Refreshing and easy to drink, Kim Crawford Prosecco is a wine that lets your amazing self shine.
Complex fruit with tropical, citrus and stone fruit flavors followed by a clean finish. Perceptible bubble sensation on the palate, with pleasing lively carbonation.
Glass or Bottle

PROSECCO, RUFFINO, ITALY
Bright straw yellow with fine bubbles. Bubbles are full textured and persistent. On the nose the wine brings fresh citrus with hints of apples and pears. Ruffino Prosecco perfectly matches with pizza, fish and shellfish dishes as well as white meat dishes. Glass or Bottle

BLANC DE BLANC, JEAN LOUIS, FRANCE
Bright and fruity on the nose, this wine exudes aromas typical of Chenin Blanc – apples, apricots and a hint of honey. The palate holds an explosion of fine bubbles followed by a smooth, fruity finish. Glass or Bottle

CHAMPAGNE, VEUVE CLICQUOT, FRANCE
Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal. Bottle

WHITE WINES

CHARDONNAY, KENWOOD, CA
Golden straw color. Aromas and flavors of toasty cracker bread, honey butter, lemon zest, and fresh dairy with a satiny, crisp, fruity light body and an even, delightful, long finish that exhibits accents of wet stones with a suggestion of oak flavor. A restrained and finely balanced Chardonnay with hints of refreshing minerality. Glass or Bottle

CHARDONNAY, BOGLE, CA
Golden, with bits of honey and mango. Well balanced with a rich finish. Glass or Bottle

CHARDONNAY, WILLIAM HILL, CA
Flavors of baked apple, supported by layered notes of toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity. Glass or Bottle

MOSCATO, EOS, CA
aromatics of candied orange peel and refreshing peach sorbet. Bright citrus and floral notes linger on the palate. Sweet and textured, this classic Moscato pairs nicely any time of year, with a simple veggie tray or barbecued meats.. Glass or Bottle

PINOT GRIGIO, RUFFINO, ITALY
The bouquet is fresh and complex, showing refined notes of sage and mint accompanied by an elegant minerality typical of Pinot Grigio. Medium bodied, lively, and elegant. A touch of minerality lingers in the finish, with notes of lemon peel. Glass or Bottle

PINOT GRIGIO, SANTA MARGHERITA, ITALY
Clean, intense aroma and bone-dry taste with an appealing flavor of Golden Delicious apples. Excellent as an aperitif, and ideal with seafood salads or pasta and rice dishes based on fish and shellfish. Also perfect with white meats, boiled or grilled fish and souffles. Glass or Bottle

PINOT GRIGIO, CIELO, ITALY
Straw yellow with green reflections and hints of bread and green apple on the nose. Clean and fresh with balanced fruit and acidity and a touch of spice on the finish.. Glass or Bottle

RIESLING, DR. LOOSEN, GERMANY
This extremely popular introductory wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. Glass or Bottle

ROSE, PEBBLE LANE, CA
Smooth and semi dry with hints of strawberry, pairs well with seafood. Glass or Bottle

BRANCOTT ESTATE - NEW ZEALAND
On the palate, flavours of grapefruit, honeydew melon, and passionfruit contribute to the ripe fruit sweetness combined with a tight, fresh acidity. This is a beautifully balanced wine. Glass or Bottle

SAUVIGNON BLANC, THE APPLICANT, CHILE
Smooth, semi sweet white with hints of herbs and fruits Glass or Bottle

SAUVIGNON BLANC, KIM CRAWFORD, NEW ZEALAND
On the nose, a bouquet of citrus and tropical fruits backed by characteristic herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit with a hint of herbaceousness on the palate. The finish is fresh and zesty. Glass or Bottle

RED WINE

CABERNET SAUVIGNON, UNSHACKLED - NAPA
Layered with dark red berries, boysenberry, and blackcurrant aromas, enhanced with hints of black tea and mocha. The palate is rich and intertwines layers of blue and dark berry fruits, coupled with morish chocolate and mocha notes. The silky-soft tannins and fresh, enduring finish leaves you craving another sip. Bottle

CABERNET SAUVIGNON, RAYMOND, CA
Full bodied with hints of spice and plum. Clean finish Glass or Bottle

CABERNET SAVIGNON, COPPOLA, CA
Dramatic style, vibrant packaging and fruit-forward, smooth wines are the signatures of Francis Ford Coppola Diamond Collection. Our Diamond Cabernet Sauvignon is highly concentrated with aromas of blackberries, cherries and spice with flavors of plums, currants, dried herbs and toasted oak. Glass or Bottle

CABERNET SAUVIGNON, THE PRISONER, NAPA
Made with a mix of cabernet sauvignon, merlot, syrah, malbec, petite sirah, and charbono grapes, this cabernet sauvignon bottle of wine opens with aromas of black cherry and ripe plum layered with vanilla and baking spices. Bottle

CHIANTI, RUFFINO, ITALY
Ruby red. Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. Glass or Bottle

Kaleu Malbec from Argentina is on the wine men at Toscana Brick Oven.

MALBEC, KALEU, AEGENTINA
intense nose of almond cookie, insulation tape, earthy, campfire, blackberry, sour cherry, black gooseberry, morocco, tkemali red plum, licorice, bitter chocolate, saskatoon aromas. Bit rustic on palate. Glass or Bottle

MALBEC, SANTA JULIA, ARGENTINA
A fruitball of a Malbec, with bright, friendly aromas of berry, cola and cherry cough drop. It feels full, round and well balanced, with a black cherry flavor bearing a mild herbal underbelly. The finish is fruity without being heavy. Glass or Bottle

MERLOT, GRAYSON CELLARS, CA
Grayson Merlot is sumptuous and rich with a beautiful purple garnet color. The aromas show rich complexity of black cherry preserves, currant and white chocolate. This is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak. Glass or Bottle

MONTEPULCIANO, PIETRAME, ITALY
Clean ruby color, long legs, tannic. On nose leather, pomegranate, pepper On palate lemon, oak, cherry. Pleasant, full-bodied and intense wine. Glass or Bottle

PINOT NOIR, CYCLES GLADIATOR, CA
This is truly a great value in Central Coast Pinot Noir. It opens with a cherry-cola nose with hints of spice and leads to a silky palate of cherry and plum, picking up some vanilla on the finish. Glass or Bottle

Primarius Pinot Noir is served at Toscana Brick Oven.

PINOT NOIR, PRIMARIUS, OR
Bright red fruits, citrus blossom and honeycomb aromatics are underscored by hints of candied violets and jasmine. The palate is lively, with flavors of baked rhubarb, wild strawberry, pie cherries, and silky tannins, rounding out to a lingering finish with notes of toasted cocoa. Glass or Bottle

PINOT NOIR, CIELO, ITALY
Dark cherry, tart strawberry, and spices meld with light yet earthy tannins. Bottle

PINOT NOIR, UNSHACKLED, NAPA
Bold, bright wine with dense aromas of rhubarb, cherries, and herbs. On the palate, dried cranberry and cherry are balanced with notes of black spice and vanilla. Bottle

RED BLEND, 7 MOONS, CA
ombines seven different grape varietals and opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. This red wine pairs well with barbecued chicken. Glass or Bottle

RED BLEND, THE PRISONER, NAPA
Don't miss this delicious fruit bomb bursting with deep, rich flavors. Bottle

RED BLEND, PAOLO, ITALY
Well balanced, dark fruit aroma and on the palate with just the right amount of tannins on the back end. Glass or Bottle

RED BLEND - UNSHACKLED - NAPA
Get ready for another bright and fresh Red Blend that’s unlike any other. On the nose, expect red cherries, cranberries, and raspberry compote with subtle brown spice aromas. On the palate, it’s immediately soft and velvety, showcasing elegant red and dark red fruits. The gentle tannins and integrated oak add structure and nuanced layers of spice and pencil shavings. It is a captivating wine to sip and savor. Bottle

SANGIOVESE, ALVERDI, ITALY
An approachable wine with aromas of violets and a mild hint of spice, Alverdi Sangiovese is a dry red filled with ripe plums, balanced by light tannins offering a slightly crisp finish. Glass or Bottle

SYRAH, BOOM BOOM, WA
straightforward blackberry driven fruit. Nice medium long finish. Glass or Bottle

ZINFANDEL, DECOY, CA
A beautifully lush and engaging Zinfandel, this wine begins with aromas of blueberry, blackberry, black pepper, cherry, plum and licorice. The generous fruit continues on the palate, where the flavors are framed by silky smooth tannins and bright acidity, with subtle hints of oak-inspired vanilla, nutmeg and spice lingering on the finish. Glass or Bottle

Wine Down Wednesday

Wine down Wednesday

select bottles of wine for $20

WHITE WINES

CHARDONNAY, WILLIAM HILL, CA
Flavors of baked apple, supported by layered notes of toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity.

Chardonnay, Bogle, CA
Barrel aged in American Oak for 9 months, Nutmeg and Vanilla, Pineapple and Guava

Moscato, EOS
aromatics of candied orange peel and refreshing peach sorbet. Bright citrus and floral notes linger on the palate. Sweet and textured, this classic Moscato pairs nicely any time of year, with a simple veggie tray or barbecued meats.

PINTO GRIGIO, CIELO, ITALY
Straw yellow with green reflections and hints of bread and green apple on the nose. Clean and fresh with balanced fruit and acidity and a touch of spice on the finish.

Sauvignon Blanc, The Applicant, Chile
Bouquet of the wine reveals expressive aromas of ripe cherries, blackberries, notes of black pepper and mocha.

ROSE, PEBBLE LANE, CA
Smooth and semi dry with hints of strawberry, pairs well with seafood.

RED WINE

Cabernet Sauvignon, Bogle, CA
Barrel aged in American Oak for 14 months, Cherries and Plums, Dark Chocolate, Spicy Oak

RED BLEND, PAOLO, ITALY

Bottled Beer

Specialty Cocktails

ITALIAN ICED TEA
vodka, gin, rum, amaretto, sours, coke

MOONSHINE CHERRY OLD FASHIONED
Maker's Mark, moonshine cherries, orange

ESPRESSO MARTINI
Espresso vodka, kahlua, coffee
Add Baily's

GIBSON
Blue Whale Gin, dry vermouth, brined onion

BLACK ONYX AGAVE MARTINI
Agave infused vodka, dry vermouth

FRUIT BELLINI
Prosecco, fruit puree
peach, black cherry, pear, blackberry, strawberry, blueberry

MARGARITA
choose a flavor
peach, black cherry, pear, blackberry, strawberry, blueberry

WINTER SANGRIA
Red wine, blackberry brandy, peach schnapps, fruit juices

Bourbons, Whiskeys & Scotch

Canonsburg, PA

Our MENU

Follow Us on Facebook and Instagram

Daily Specials

Monday House Mules

Tuesday Tini Tuesday

Wednesday Select bottles of wine

Thursday Tequila Thursday

Friday Beer Specials

Main Menu

Wood Fired Pizza

Appetizers

Soup & Salads

Entrees

Fresh Pasta

Kids

Drinks

HOUSE WINES

WHITE WINES

RED WINE

Wine down Wednesday

WHITE WINES

RED WINE

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