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Main Menu
Wood Fired Pizza
11" 8 cut traditional Neopolitan-style thin crust gourmet pizza
Try your favorite pizza on our cauliflower crust.Â
Margherita
Tomatoes, fresh mozzarella, basil, aged balsamic, olive oil and garlic.
Chicken Bacon Ranch
Chicken, bacon, banana peppers, cheddar, mozzarella, red peppers, scallions, ranch.
Diavolo
Sausage, capers, mozzarella, spicy tomato sauce.
Funghi
Roasted cremini, shiitake and oyster mushrooms, herbed mascarpone, mozzarella, garlic, arugula.
Gorgonzola
Garlic butter, mozzarella, caramelized onions, bleu cheese and pine nuts
Ubriaco
Spicy vodka cream, mozzarella, spinach, roasted tomatoes and whipped goat cheese
Appetizers
V Tuscan Ricotta Dip
Smoky cream cheese ricotta blend, mozzarella, chopped roasted tomatoes and spinach served with baguette crostinis
Add diced chicken
Meatballs
Veal, pork, Prime beef, marinara, shaved parmesan with fresh basil
V Zucchini Ribbons
Zucchini ribbons, parmesan cheese, roasted red pepper sauce
Calamari
Crispy calamari, breaded pickled banana peppers, giardiniera, lemon aioli dipping sauce
Stuffed Peppers
Hot sausage stuffed banana peppers, mozzarella, marinara
GF Beans and Greens
Sausage, sautéed escarole, banana peppers, white cannellini beans, crushed red pepper, garlic and shaved parmesan
NEW Seared Seven Spice Tuna
Seven spice crusted Ahil Tuna seared rare placed on zoodles with a tangy ponzu sauce
NEW Wagyu Beef Tips
Marinated Wagyu beef tips, sautéed med/med rare, topped with goat cheese, scallions
Soup & Salads
Italian Wedding Soup
Cran Apple Salad
Rustic greens mix, fresh apples, craisins, candied pecans and goat cheese in a cranberry balsamic dressing
House (GF) (V)
Field greens, kalamata olives, grape tomatoes, roasted red peppers, cherry peppers, bleu cheese with Tuscan vinaigrette.
Rustica (GF) (V)
Field greens, roasted beets, asparagus, roasted red peppers, goat cheese with a balsamic vinaigrette.
Caesar (V)
Crisp romaine lettuce, Caesar dressing, croutons and shaved parmesan.
Salad Addons
Make any salad entrée size
Add Salmon
Baked Chicken
Shrimp
Crispy Chicken
Entrees
Chicken Piccata
Classic chicken piccata, lemon, capers over linguine with herb butter
Salmon (GF)
Sautéed salmon, roasted tomatoes over spinach in a savory garlic cream sauce.
Chicken Marsala
Wild mushrooms, Marsala wine sauce, herbed linguine
Eggplant Napoleon
Breaded eggplant stuffed with roasted tomatoes, spinach, artichokes, mozzarella, marinara
Chicken Parmesan
Breaded chicken breast, mozzarella provolone blend, marinara, linguine with marinara sauce
New Crabb Cakes
Lumb crab, red onion caper sauce, parmesan risotto and sautéed asparagus
GF
Stracotto
Italian beef roast braised in a hearty brown demi-glaze served over parmesan risotto, Italian roasted green beans
Pollo
Breaded chicken breast, fresh mozzarella, lemon basil cream, herbed butter linguine
Fresh Pasta
Have any pasta with gluten free penneÂ
Toscana Meatballs
Two 4 oz. meatballs, marinara and herbed butter linguine
Gnocchi Burrata
Gnocchi, creamy tepid burrata cheese, sausage, roasted tomatoes in a sage brown butter
Chicken and Spinach
Chicken, spinach, banana peppers, spicy tomato cream, linguine
Bolognese
Beef and sausage ragu over pappardelle
Shrimp
Sautéed shrimp sweet peppers spinach in a honey roasted pesto cream over linguine.
Carbonara
Chicken, caramelized onions, peas, bacon, alfredo and fettuccine
Primavera (V) (GF)
yellow squash, zucchini, asparagus, spinach, fresh tomatoes sautéed in a garlic cream and tossed with gluten free penne
Penne Al Forno' (V)
Vodka tomato cream, mozzarella, baked penne
Add Baked Chicken, Crispy Chicken, Meatball
New Langostino Linguine Langostino
lobster in savory satron cream with grape tomatoes and spinach
Lasagna
Marinara, sausage and beef ragu, ricotta and mozzarella
Kids
Kids 10 and under
Kids Cheese PizzaÂ
Kids Pepperoni Pizza
Chicken Fingers & FriesÂ
Kids Pasta
Marinara, Alfredo, Butter, Herb Butter, PlainÂ
Add a 4oz meatball | Add three shrimpÂ
SIDES: Sauteed Spinach, Parmesan Risotto, Crispy Potatoes and Arugula
V = Vegetarian | GF = Gluten Free
Take home a delicious Wood Fired Pepperoni Roll
Drinks
HOUSE WINES
Chardonnay - Pinot Grigio - Cabernet Sauvignon - Merlot
PROSECCO, KIM CRAWFORD
Sparkles with vibrant and crisp notes of pear, citrus and tropical fruit. Refreshing and easy to drink, Kim Crawford Prosecco is a wine that lets your amazing self shine.
Complex fruit with tropical, citrus and stone fruit flavors followed by a clean finish. Perceptible bubble sensation on the palate, with pleasing lively carbonation.
Glass or BottleÂ
PROSECCO, RUFFINO, ITALY
Bright straw yellow with fine bubbles. Bubbles are full textured and persistent. On the nose the wine brings fresh citrus with hints of apples and pears. Ruffino Prosecco perfectly matches with pizza, fish and shellfish dishes as well as white meat dishes. Glass or BottleÂ
BLANC DE BLANC, JEAN LOUIS, FRANCE
Bright and fruity on the nose, this wine exudes aromas typical of Chenin Blanc – apples, apricots and a hint of honey. The palate holds an explosion of fine bubbles followed by a smooth, fruity finish. Glass or BottleÂ
CHAMPAGNE, VEUVE CLICQUOT, FRANCE
Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal. BottleÂ
WHITE WINES
mer soleil Chardonnay, Santa Lucia Highlands
Taking its name from the sea and sun – the two forces of nature that shape its exotic character – this wine is as dramatic as the place where it is sourced. With morning fog, bright sunshine and gusting winds, Monterey county has an extended growing season. Grapes stay on the vine longer, leading to the development of intense aromas such as custard and toasted almonds, rich fruit flavors and enlivening lemon/lime.Â
CHARDONNAY, BOGLE, CA
Golden, with bits of honey and mango. Well balanced with a rich finish. Glass or BottleÂ
CHARDONNAY, WILLIAM HILL, CA
Flavors of baked apple, supported by layered notes of toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity. Glass or BottleÂ
MOSCATO, EOS, CA
aromatics of candied orange peel and refreshing peach sorbet. Bright citrus and floral notes linger on the palate. Sweet and textured, this classic Moscato pairs nicely any time of year, with a simple veggie tray or barbecued meats.. Glass or BottleÂ
PINOT GRIGIO, RUFFINO, ITALY
The bouquet is fresh and complex, showing refined notes of sage and mint accompanied by an elegant minerality typical of Pinot Grigio. Medium bodied, lively, and elegant. A touch of minerality lingers in the finish, with notes of lemon peel. Glass or BottleÂ
PINOT GRIGIO, SANTA MARGHERITA, ITALY
Clean, intense aroma and bone-dry taste with an appealing flavor of Golden Delicious apples. Excellent as an aperitif, and ideal with seafood salads or pasta and rice dishes based on fish and shellfish. Also perfect with white meats, boiled or grilled fish and souffles. Glass or BottleÂ
PINOT GRIGIO, CIELO, ITALY
Straw yellow with green reflections and hints of bread and green apple on the nose. Clean and fresh with balanced fruit and acidity and a touch of spice on the finish.. Glass or BottleÂ
terlato pinot grigio, Friuli Colli Orientali, Italy
The Friuli region, known for quality white wine, lends our Pinot Grigio its complexity with expressive fruit, mineral character, and a perfectly balanced structure. The result is complex and expressive fruit and mineral character with a perfectly balanced structure. Taste is the difference.
ROSE, PEBBLE LANE, CA
Smooth and semi dry with hints of strawberry, pairs well with seafood. Glass or BottleÂ
BRANCOTT ESTATE - NEW ZEALAND
On the palate, flavours of grapefruit, honeydew melon, and passionfruit contribute to the ripe fruit sweetness combined with a tight, fresh acidity. This is a beautifully balanced wine. Glass or BottleÂ
SAUVIGNON BLANC, THE APPLICANT, CHILE
Smooth, semi sweet white with hints of herbs and fruits Glass or BottleÂ
SAUVIGNON BLANC, KIM CRAWFORD, NEW ZEALAND
On the nose, a bouquet of citrus and tropical fruits backed by characteristic herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit with a hint of herbaceousness on the palate. The finish is fresh and zesty. Glass or BottleÂ
RED WINE
CABERNET SAUVIGNON, UNSHACKLED - NAPA
Layered with dark red berries, boysenberry, and blackcurrant aromas, enhanced with hints of black tea and mocha. The palate is rich and intertwines layers of blue and dark berry fruits, coupled with morish chocolate and mocha notes. The silky-soft tannins and fresh, enduring finish leaves you craving another sip. BottleÂ
CABERNET SAUVIGNON, RAYMOND, CA
Full bodied with hints of spice and plum. Clean finish Glass or BottleÂ
CABERNET SAVIGNON, COPPOLA, CA
Dramatic style, vibrant packaging and fruit-forward, smooth wines are the signatures of Francis Ford Coppola Diamond Collection. Our Diamond Cabernet Sauvignon is highly concentrated with aromas of blackberries, cherries and spice with flavors of plums, currants, dried herbs and toasted oak. Glass or BottleÂ
bonanza Cabernet, THE PRISONER, California
Bonanza is a California Cabernet Sauvignon that speaks to the simple pleasures of day-to-day life. Created by Chuck Wagner of Caymus Vineyards, this wine is delicious, accessible and enjoyable over a meal.
CABERNET SAUVIGNON, THE PRISONER, NAPA
Made with a mix of cabernet sauvignon, merlot, syrah, malbec, petite sirah, and charbono grapes, this cabernet sauvignon bottle of wine opens with aromas of black cherry and ripe plum layered with vanilla and baking spices. BottleÂ
CHIANTI, RUFFINO, ITALY
Ruby red. Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. Glass or BottleÂ
MALBEC, KALEU, AEGENTINA
intense nose of almond cookie, insulation tape, earthy, campfire, blackberry, sour cherry, black gooseberry, morocco, tkemali red plum, licorice, bitter chocolate, saskatoon aromas. Bit rustic on palate. Glass or BottleÂ
MALBEC, SANTA JULIA, ARGENTINA
A fruitball of a Malbec, with bright, friendly aromas of berry, cola and cherry cough drop. It feels full, round and well balanced, with a black cherry flavor bearing a mild herbal underbelly. The finish is fruity without being heavy. Glass or BottleÂ
MERLOT, GRAYSON CELLARS, CA
Grayson Merlot is sumptuous and rich with a beautiful purple garnet color. The aromas show rich complexity of black cherry preserves, currant and white chocolate. This is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak. Glass or BottleÂ
MONTEPULCIANO, PIETRAME, ITALY
Clean ruby color, long legs, tannic. On nose leather, pomegranate, pepper On palate lemon, oak, cherry. Pleasant, full-bodied and intense wine. Glass or BottleÂ
PINOT NOIR, Coppola
notes of cherry, strawberry, raspberry, and clove, with a soft, sometimes slightly sweet or jammy finish. It is generally characterized as having low tannins and bright acidity.Â
PINOT NOIR, PRIMARIUS, OR
Bright red fruits, citrus blossom and honeycomb aromatics are underscored by hints of candied violets and jasmine. The palate is lively, with flavors of baked rhubarb, wild strawberry, pie cherries, and silky tannins, rounding out to a lingering finish with notes of toasted cocoa. Glass or BottleÂ
PINOT NOIR, CIELO, ITALY
Dark cherry, tart strawberry, and spices meld with light yet earthy tannins. BottleÂ
PINOT NOIR, UNSHACKLED, NAPA
Bold, bright wine with dense aromas of rhubarb, cherries, and herbs. On the palate, dried cranberry and cherry are balanced with notes of black spice and vanilla. BottleÂ
RED BLEND, 7 MOONS, CA
ombines seven different grape varietals and opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. This red wine pairs well with barbecued chicken. Glass or BottleÂ
RED BLEND, THE PRISONER, NAPA
Don't miss this delicious fruit bomb bursting with deep, rich flavors. BottleÂ
RED BLEND, PAOLO, ITALY
Well balanced, dark fruit aroma and on the palate with just the right amount of tannins on the back end. Glass or BottleÂ
RED BLEND - UNSHACKLED - NAPA
Get ready for another bright and fresh Red Blend that’s unlike any other. On the nose, expect red cherries, cranberries, and raspberry compote with subtle brown spice aromas. On the palate, it’s immediately soft and velvety, showcasing elegant red and dark red fruits. The gentle tannins and integrated oak add structure and nuanced layers of spice and pencil shavings. It is a captivating wine to sip and savor. BottleÂ
SANGIOVESE, ALVERDI, ITALY
An approachable wine with aromas of violets and a mild hint of spice, Alverdi Sangiovese is a dry red filled with ripe plums, balanced by light tannins offering a slightly crisp finish. Glass or BottleÂ
Tenuta Rapitalà , Syrah "Nadir", Sicily
Intense ruby-red color with damask-violet tints. Generous bouquet with touches of ripe fruit and the typical spices of this grape variety, with attractive hints of vanilla. The flavor is full and delicate, with soft and elegant tannins. A balanced marriage between the depth of this product and the uniqueness of this exceptional terroir. Pairs well with red meats, games and roastsÂ
ZINFANDEL, DECOY, CA
A beautifully lush and engaging Zinfandel, this wine begins with aromas of blueberry, blackberry, black pepper, cherry, plum and licorice. The generous fruit continues on the palate, where the flavors are framed by silky smooth tannins and bright acidity, with subtle hints of oak-inspired vanilla, nutmeg and spice lingering on the finish. Glass or BottleÂ
Wine down Wednesday
select bottles of wine for $20
WHITE WINES
CHARDONNAY, WILLIAM HILL, CA
Flavors of baked apple, supported by layered notes of toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity.
Chardonnay, Bogle, CA
Barrel aged in American Oak for 9 months, Nutmeg and Vanilla, Pineapple and Guava
Moscato, EOS
aromatics of candied orange peel and refreshing peach sorbet. Bright citrus and floral notes linger on the palate. Sweet and textured, this classic Moscato pairs nicely any time of year, with a simple veggie tray or barbecued meats.
PINTO GRIGIO, CIELO, ITALY
Straw yellow with green reflections and hints of bread and green apple on the nose. Clean and fresh with balanced fruit and acidity and a touch of spice on the finish.
Sauvignon Blanc, The Applicant, Chile
Bouquet of the wine reveals expressive aromas of ripe cherries, blackberries, notes of black pepper and mocha.
ROSE, PEBBLE LANE, CA
Smooth and semi dry with hints of strawberry, pairs well with seafood.
RED WINE
Cabernet Sauvignon, Bogle, CA
Barrel aged in American Oak for 14 months, Cherries and Plums, Dark Chocolate, Spicy Oak
MALBEC, SANTA JULIA, ARGENTINA
A fruitball of a Malbec, with bright, friendly aromas of berry, cola and cherry cough drop. It feels full, round and well balanced, with a black cherry flavor bearing a mild herbal underbelly. The finish is fruity without being heavy.
PINOT NOIR, Coppola
notes of cherry, strawberry, raspberry, and clove, with a soft, sometimes slightly sweet or jammy finish. It is generally characterized as having low tannins and bright acidity.
SANGIOVESE, ALVERDI, ITALY
An approachable wine with aromas of violets and a mild hint of spice, Alverdi Sangiovese is a dry red filled with ripe plums, balanced by light tannins offering a slightly crisp finish.
MERLOT, GRAYSON CELLARS, CA
Grayson Merlot is sumptuous and rich with a beautiful purple garnet color. The aromas show rich complexity of black cherry preserves, currant and white chocolate. This is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak.
RED BLEND, 7 MOONS, CA
ombines seven different grape varietals and opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. This red wine pairs well with barbecued chicken.
RED BLEND, PAOLO, ITALY
MILLER LITE, BUD, BUD LIGHT, COORS LIGHT, MICH ULTRA, YUENGLING, REDDS APPLE ALE , BLUE MOON, CORONA, STELLA ARTOIS, PERONI, NEW CASTLE BROWN, HEINEKEN ZERO NAÂ
DOG FISH 60 IPA, SOUTHERN TIER 2XIPA, GUINNESS, Founder All Day IPA, Bells 2 Hearted AleÂ
ITALIAN ICED TEA
vodka, gin, rum, amaretto, sours, cokeÂ
ESPRESSO MARTINI
Espresso vodka, kahlua, coffeeÂ
Add Baily'sÂ
GIBSON
Blue Whale Gin, dry vermouth, brined onionÂ
BLACK ONYX AGAVE MARTINI
Agave infused vodka, dry vermouthÂ
FRUIT BELLINI
Prosecco, fruit pureeÂ
peach, black cherry, pear, blackberry, strawberry, blueberryÂ
MARGARITA
choose a flavorÂ
peach, black cherry, pear, blackberry, strawberry, blueberry
WINTER SANGRIA
Red wine, blackberry brandy, peach schnapps, fruit juicesÂ
LARGER POUR - ON THE ROCKS, NEAT OR BIG CUBEÂ
ANGELS ENVY
BASIL HADEN
BLANTON'S
BUFFALO TRACE
HEMINGWAY RYE
ELIJAH CRAIG
BULLIET RYE
MAKER'S MARK
WOODFORD RESERVE
DEWARS
GLENFIDDICH
GLENLIVET
JOHNNIE WALKER BLACK
MACALLAN